Baked Pesto Chicken with Costco Kirkland Basil Pesto
Costco's Kirkland basil pesto is the best 3-ingredient marinade for baked chicken — coat the breasts, let them sit for 10 minutes, bake for 25 minutes, and get the most flavorful weeknight chicken on the table.
Baked Pesto Chicken with Costco Kirkland Basil Pesto
Quick Answer
Coat Kirkland chicken breasts in Costco's Kirkland basil pesto, let rest 10 minutes, then bake at 400°F for 25 minutes until the internal temperature hits 165°F. The pesto serves as marinade, sauce, and crust all in one — three ingredients, 35 minutes total, serves 4.
Pesto chicken is one of those recipes that seems too simple to be as good as it is. Costco's Kirkland basil pesto is made with real basil, Parmesan, and pine nuts — it's rich enough to serve as both a marinade and a finishing sauce. Coat the chicken, bake it, and dinner is done. The pesto forms a crust on top that browns slightly and keeps the chicken underneath perfectly moist.
Instructions
- 1
Preheat oven to 400°F. Pat chicken breasts dry and season with salt and pepper.
- 2
Place chicken in a baking dish. Spread 2 tablespoons of pesto evenly over the top of each breast.
- 3
Scatter cherry tomatoes around the chicken in the dish.
- 4
Bake uncovered for 22–25 minutes until the pesto has set into a crust and chicken reaches 165°F internal temperature. Avoid overbaking — this is the most common mistake with chicken breasts.
- 5
In the last 3 minutes, add torn mozzarella on top of each breast and return to oven until melted.
- 6
Rest 5 minutes before serving. Finish with lemon juice and fresh basil.
Frequently Asked Questions
Can I marinate the chicken in pesto overnight?+
Why does my pesto chicken come out dry?+
What sides go best with pesto chicken?+
Can I use Costco pesto on other proteins?+
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